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AMBER JACK ALEHOUSE
LUNCH & DINNER MENU OPTIONS
Appetizers
Steaks, Chicken, Chops, Catfish
Pasta
Sandwiches
Not Quite
Sandwiches
Hamburgers
Soups & Salads
Horseshoes
Kids Menu
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NOT
QUITE SANDWICHES
GUINESS IRISH STEW
Our Tender Black Angus
Filet, carrots, celery, and potatoes;
slow cooked in its
own juices and a dash of Guinness Stout,
then topped with mashed potatoes. $7.95
All
of the following Plates are served with your
choice of:
fries,
tator
tots,
mashed
potatoes,
potato
chips,
slaw,
cottage
cheese,
apple
sauce,
or vegetable
of the day
Substitute Baked Potato 50
cents
Substitute
cup
of soup
or house
salad
$1
Substitute
onion
rings
or mushrooms
$2
Add
house
salad
or cup
of soup
$2
BABY BACK RIBS
1/2 Rack Baby Back Ribs glazed with our tangy Bar-B-Que Sauce.
$8.50
FISH & CHIPS
Your choice of hand breaded
Walleye or batter dipped Cod. Served with tartar
sauce. To make a sandwich, ask for a roll $7.25
GRILLED CHICKEN PLATE
Marinated Chicken breast,
grilled over an open Flame, served with sliced
tomatoes
$7.25
CHICKEN SALAD PLATE
Our family recipe made with
white meat chicken, celery, Hellmann'sŪ mayo,
and toasted almonds. Served with
sliced tomatoes. $7.25
TUNA SALAD PLATE
All white albacore tuna
blended with Hellmann'sŪ mayo, and our own seasonings,
served with sliced tomatoes. $7.25
CRAB CAKES PLATE
A duo of Sweet New England
Crab Cakes, filled with crab meat $7.25
CHICKEN STRIP PLATE
All white meat strips of
chicken, breaded, and cooked up right,
served with honey mustard or ranch dressing.
$7.25
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